The Palm Restaurant: Boston

Palm Springs International Airport (IATA: PSP, ICAO: KPSP, FAA LID: PSP), formerly Palm Springs Municipal Airport, is an airport two miles east of downtown Palm Springs, California, United States. The airport covers 940 acres and has two runways. The facility operates year-round, with most flights occurring in the fall, winter, and spring. The airport was named as number 3 in a 2011 list of “America’s Most Stress-Free Airports” by Smarter Travel.

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